Stone’s New ‘Coconut IPA,’ for Boys Still Too ‘Macho’ to Order Cocktails
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Flamas Doritos Locos Taco – Taco Bell’s Next Flavor Confirmed for August 22nd
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Try This Banh Mi Dog Drizzled With House-Made Sriracha at the FOODBEAST Summer Classic
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Gratuitous Food Porn: National Ice Cream Sandwich Day
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Eating Out
California Burger Chain Unveils a Deep Fried, Bacon and Guacamole-Stuffed Supreme Nacho Burger
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Cronut Holes Exist in Southern California for 30 Cents Each
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The 5 Best Fast Food Breakfasts Worth Hating Yourself in the Morning For
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Man Caught Smuggling ‘Beloved’ Turtle in a KFC Hamburger
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Melting Ceramic Teacups and Bowls Look Like Sad Ice Cream
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Subway’s New Applewood Pulled Pork Is a Tasty Hot Mess
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McDonald’s Figures You Know Who They Are By Now, Eliminates Branding in New Ads
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Here’s a Gas-tronomically Accurate Cake Model of Jupiter
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Eating Out
So Long Sweet Summer: Tequila Tasting With Partida’s Master Distiller Jose Valdez
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Fried Chicken Cookies Are Finger-Lickin’ Good
,
How Much Caffeine Is Your Coffee Really Packing? From Starbucks to Dunkin’ Donuts
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Husband Turns Wife’s Drunken Story About Tortilla Chips Into a Hilarious Short Film [VIDEO]
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Eating In
Lay’s Is Bringing Back Sriracha, Chicken & Waffles and Cheesy Garlic, Because Of Course They Are
,
Crunkin’ Cronuts: World’s Most Hipster Pastry Finally Goes Mainstream
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Burger
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