Articles by Raphael Madrid

Raphael is a lot better at eating than he is cooking. He also opts for the al pastor over the carne asada in his tacos and burritos. Mild in the streets, picante in the sheets. Vegeta > Vegetables.

Chipotle Adds a Bold, New Smoked Brisket to the Menu for a Limited Time, Starting This Fall

Foodbeast and King’s Hawaiian are Teaming Up to Bring the Taste of Aloha to Your Local Restaurants

Avocado Hot Sauce Is The Smart And Spicy Condiment Move To Make

These Innovative 'Cheese Patties' Gives a New Meaning to Grilled Cheese

BJ’s Restaurant & Brewhouse Brings to Life a New Monstrous Pizookie® Creation Loaded with M&M’S® Minis Chocolate Candies

Burger King and "The King of Cheese" Join Forces on a New Gourmet Burger

Get Rewarded By Sharing Your Family’s Favorite Lent Friendly Recipes

These SoCal Micheladas Are A Must Try

Skip The Line With Raising Cane’s New App

This Watermelon Michelada Is Next Level Refreshment

PERRIER and Takashi Murakami Collaborate on a Limited Edition Collection

Filipino Family Owned Restaurant Turned Community Kitchen Now Needs Your Help

Olive Garden's Breadstick Bouquets Return For Valentine's Day

Dunkaroos Are Making A Comeback This Summer

Parmigiano Reggiano's Impact on Food Culture

KFC Indonesia Has A New Merch Collection With SANDALBOYZ

The Origins Of The Chicken Sandwich Wars Of 2019

90s Kids Rejoice, Cheez Balls are Back and Better Than Ever

'Ulam: Main Dish' Is the First Filipino Food Documentary To Be Distributed Worldwide

This Italian Chef Is Using 'Ancient Pastas' To Breathe New Life Into The Cuisine

We All Scream For Ice Cream On Häagen-Dazs' Upcoming 'Free Cone Day'

Watch A Carl's Jr. Franchisee Owner Commit Multiple Atrocious Health Code Violations

'Elotots' Are The Elote And Tater Tot Hybrid We All Need

Firefighters Rescue Piglets From Barn Fire, Only To Have Them For Dinner Later

Watch Kevin Durant Face His Greatest Rival To Date: A Hot Wings Challenge