Popular California Burger Chain Creates An Eggs Benedict Burger With French Toast Buns

Man, Slater’s 50/50 can really make a hearty burger. The customizable burger chain based in California is best known for their 50/50 patties that combine both ground beef and ground bacon. They also do a Burger of the Month that’s usually something crazy, terrifying and delicious.

January’s burger is the French Toast Benny Burger, based on the Eggs Benedict breakfast dish. Made with a breakfast sausage patty, the burger is served with Canadian Bacon, spinach, a chipotle hollandaise and a sunny-side up egg that’s served on sourdough French Toast.

Kind of a middle finger to anyone with a New Year’s goal of dropping a few pounds.

A 1/3-pound burger is available for $10.95. Slater’s suggests pairing it with Elysian Loser Pale Ale. Sound off in the comments if you were able to try it this month.

Also, remember that Kangaroo Burger they made a while back?

More content

Eating Out
McDonald’s Canada Rolls Out New McVeggie Burger
McDonald’s has been trying to crack the vegetarian/vegan code for some time. In 2019, it partnered with Beyond Meat to test the P.L.T. (Plant.Lettuce.Tomato) at…
,
Eating Out
McDonald’s Just Brought Back Extra Value Meals—But Only In One Lucky Region
Who remembers the days when Extra Value Meals at McDonald’s were the ultimate cheat code for your wallet? Breakfast, lunch, or dinner, they saved the…
,
Eating Out
This Dumpling Chain Makes More Money Per Restaurant Than McDonald’s, Chick-fil-A, and Cheesecake Factory Combined
If you had to guess which U.S. restaurant chain pulls in the most revenue per location, you might throw out names like Mastro’s, Cheesecake Factory,…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox