Tag: Mayonnaise

Mayonnaise Dethrones Ketchup as Most Popular Condiment

January 30, 2014 // 12:03 pm

 

Think ketchup reigns supreme when it comes to America’s favorite condiment? Well, time to shatter your reality. Pulling data from Euromonitor, Quartz graphed the growth of ketchup, mayonnaise, soy sauce , barbecue sauce, mustard and steak sauce markets from 2000 to 2013.

The verdict: The US consumes $2 billion…

Shrimp Mayonnaise-Flavored Doritos Hit Shelves in Japan

January 20, 2014 // 2:15 pm

We know what you’re thinking: First, Pepsi-Flavored Cheetos, then Bacon Doritos, and now Shrimp Mayonnaise in a bag? This is surely the beginning of the end. However, before you slowly back away and give this latest “gourmet” Dorito flavor from Japan a swift and final…

Worst Job Ever Will Pay You $1500 to Eat Mayonnaise

June 11, 2013 // 11:22 am

As far as I’m concerned, there are two breeds of people in this world — mayo lovers and mayo haters. (I’m a solid member of the latter.) There’s really no appropriate occasion to eat such a jiggly, slimy condiment — not even when it’s infused with pot flavorings.…

In Case You Missed It: Domino’s Japan Sells Mayo-Layered Pizza

January 16, 2013 // 5:07 pm

We all know how mayo crazed Japan is, but international companies are finally taking notice, too. Domino’s Japan has released four pizzas slathered in the white stuff white bread loves — mayonnaise.

Wienerschnitzel Toying With Applewood Bacon Wrapped Street Dogs

February 21, 2011 // 6:41 pm

According to a picture snapped by our editor Taylor Corner, Wienerschnitzel seems to be offering an Applewood Smoked Bacon Wrapped Dogs in two varieties. The first of the which is a Bacon Wrapped Dog and the second is a Street Dog featuing Applewood Smoked Bacon,…

Supreme Deviled Eggs

February 19, 2011 // 4:00 am

These Supreme Deviled Eggs put a fresh twist on hard boiled eggs! Regular deviled eggs are put together by boiling your eggs, cutting them in half, and then re-stuffing them with a puree of egg yolk. Steering away from this old tradition, these Supreme Deviled Eggs get…

BLT Pasta Salad

February 7, 2011 // 12:06 am

A heavy amount of corkscrew pasta, milk, thick-cut bacon slices, garlic, thyme, mayonnaise, sour cream, grape tomatoes, arugula, fresh parsley, Parmesan and salt and pepper. Hungry? This salad takes note from a BLT sandwich, but takes on a life all its own. If you’re looking…

“The B Sandwich” is a BLT Minus the L and T

January 27, 2011 // 2:00 pm

Our friend Nick has made a rather astute observation today…or rather, a scientific discovery. He jumped off an assumption that most individuals doing business with a B-L-T sandwich (Bacon – Lettuce – Tomatoes), could actually care less about about the lettuce and tomatoes in the…

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