Slater’s Debuts Bulgogi BBQ Beef Burger Drenched in Korean BBQ Sauce

Take a second, sit back and take a real good luck at the picture above. Let your eyes feast on every individual ingredient you see and finally the burger as a whole. Now, tell me you’re not hungry. You can’t. It’s impossible to not be salivating at the mouth right now.

Slater’s 50/50 is serving up the Bulgogi BBQ Beef Burger as their October Burger of the Month. This indulgent behemoth is made of all-natural beef, red pepper flake cucumber kimchi, sautéed mushrooms, crispy wonton slivers and topped with beef Bulgogi and drenched in Korean BBQ sauce on a brioche bun.

Now I’m probably in the minority when I say this, but I’m getting a little tired of the Ramen Burger (almost but not completely). This is a welcome change and most definitely something I’d love to sink my teeth into.

The burger is available through the month of October for $11.95.

More content

Eating Out
Hooters Wants To Be A Family Restaurant Again
Many restaurant chains have entered their rebrand era this year from Red Lobster to Schlotzsky’s. Now Hooters is next—and we have questions. So what’s happening?…
,
CultureEating Out
Kool-Aid Pineapples Are Having A Viral Moment
You may or may not have seen them on social media: giant jars of brightly colored Kool-Aid packed with pineapple spears. The sugary treats have…
,
Eating Out
Burger King Japan’s ‘One Pounder Challenge’ Isn’t For The Faint Of Heart
Most all-you-can-eat deals aren’t built around a burger that weighs more than a pound. Burger King Japan clearly didn’t get that memo. From June 19…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox