Articles by Spoon University

Spoon University is a food resource for and written by people under 25. Powered by student contributors across the country, Spoon covers local restaurants, unintimidating recipes and recovering from a hangover.

Eating Pasta Could Lower Your BMI, Research Suggests

9 Things You Can Make for Dinner When It’s Too Hot to Cook

15 Hybrid Foods For People Who Are Afraid Of Commitment

From Alabama To Wyoming: The Local’s Guide To America's Best Diners

12 Starbucks Drinks You Can Order If You’re Vegan

9 Things You Should Buy on Your First Trader Joe’s Run

How to Get the Most Out of $5 at Every Fast Food Restaurant

These 9 Things Helped People Live to Be Over 100 Years Old

How To Make Veggie-Packed Huevos Rancheros Breakfast Bowls

How To Make A 5-Minute Banana Pancake in a Mug

These Truffles Are the Best Way to Eat Your Favorite Childhood Cereals

College Students Across America Voted on The Best Way to Eat Pop-Tarts

Create An Epic Taco Quesadilla Pizza By Combining Your Favorite Game Day Snacks

Here's How You Can Turn Pizza Into Lollipops

How To Throw A Holiday Party And Keep Your Portions Under Control

This Is BREAKFAST PASTA And You Can Make It In Four Easy Steps

Make An Italian Pasta Salad In MINUTES With 7 Ingredients And A Mason Jar

A Vegetarian Drive-Thru Is Opening In California And We Are Pumped About It

The Best Last-Minute Foodie Gifts To Buy Your Dad This Father’s Day

9 Mickey Mouse Shaped Foods That Taste Like Your Childhood

Why You Should Be Eating Mangoes Next Time You’re High

The Ultimate Guide To Scoring FREE DONUTS On National Donut Day 2015

What Your Late Night Drunchies Say About Your Personality

7 Unique Restaurant Chains That Are Redefining Fast Food

Apparently Chocolate Hummus Is A Thing, And Here’s What We Think About It