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California Dairies Cut Methane Emissions By 5 Million Tons, Nearing Climate Goal

California’s dairy sector has reached a monumental milestone in sustainable farming with its announcement in reducing methane emissions by 5 million metric tons annually. This…

seannen, June 27, 2025

CultureProducts

Heinz Names DJ Mustard Chief Mustard Officer, Drops First New Flavor in 10 Years

This summer, Heinz and Mustard (the producer, not the condiment) are reteaming for a limited-edition HEINZ MUSTAAAAAARD. A smoky and sweet chipotle honey mustard with…

Rashaun Hall, June 26, 2025

Eating OutPartners

El Pollo Loco Rolls Out First-Ever Food Truck With New Cheesy Quesadillas

El Pollo Loco is hitting the streets with its first-ever food truck—and it’s all about quesadillas. Starting Thursday, June 26, fans can try two new…

Reach Guinto, June 26, 2025

Products

This Limited-Edition Whiskey Is Made With Liquid Death—Seriously

There’s a common myth that whiskey’s only a winter drink—but WhistlePig is here to put that to rest. The brand just dropped a limited-edition GraveStock…

Rashaun Hall, June 25, 2025

Products

Mountain Dew Announces New ‘Dragon Fruit’ Flavor

Survive the summer heat with Mountain Dew’s new limited-edition Dragon Fruit Flavor. Blending citrusy zest with tropical sweetness, the Walmart exclusive is now available in…

Ayomari, June 24, 2025

CultureProducts

Thailand’s Signature Orange Thai Tea May Lose Its Color—Here’s Why

Countries the world over are moving away from artificial food coloring. For example, in the US, RFK Jr. has declared war on Citrus Red No.…

Ayomari, June 24, 2025

Eating Out

Get Ready: Bottomless Apps Are Coming To Buffalo Wild Wings

When food goes bottomless, the place serving it instantly earns a spot on your must-revisit list. Buffalo Wild Wings just gave you a reason to…

Christian Davis, June 23, 2025

Eating Out

KFC’s Saucy Gets Spicy With New Sweet & Smoky Wrap

KFC’s chicken tenders outpost Saucy is getting spicy with a new menu item, the Chick’ito BBQ wrap. Picture crispy chicken tenders wrapped in a warm…

Rashaun Hall, June 23, 2025

Eating Out

Red Lobster Launches Menu Revamp With Seafood Boils, Sangria Flights And $5 Drinks

Red Lobster is shaking things up after nearly going bankrupt. In an interview, Chief Executive Damola Adamolekun credited several internal changes for the improved customer…

Ayomari, June 23, 2025

CultureEating Out

Inside the Emotional Final Hours Of LA’s Oldest Greek Restaurant

Papa Cristo’s wasn’t just a Greek spot—it was THE Greek destination in LA. If you were craving gyros, juicy lamb chops, or imported feta and…

Reach Guinto, June 20, 2025

CultureInnovation

A Big Breakthrough Just Brought Us Closer To Real Lab-Grown Bacon

Market-ready lab-cultivated pork is one step closer to becoming a reality thanks to researchers at the University of Edinburgh’s Roslin Institute. They’ve developed stable pig…

Ayomari, June 20, 2025

Culture

Grillo’s Invests $54M In Giant New Pickle Factory To Meet Soaring Demand

Exciting news for pickle lovers: Grillo’s Pickles, the beloved pickle brand with a cult following, has announced a major expansion. The company is investing in…

seannen, June 20, 2025

CultureEating Out

Fill‑Ups Are Back at KFC—Plus A New Mountain Dew Flavor

Kentucky Fried Chicken is also shifting into high gear this summer with the return of its fan-favorite $7 Fill Ups to bring a cinematic twist…

seannen, June 20, 2025

Eating Out

Taco Bell Goes All-In On Crispy Chicken

Taco Bell’s crispy chicken era is officially in full swing. Fresh off the viral success of their Crispy Chicken Nuggets, the chain is now going…

Reach Guinto, June 18, 2025

Products

Meet The THC-Infused Spritz That’s Here To Take The Edge Off Summer

Summer is right around the corner which, for this author, means one thing: it is spritz season baby! Thanks to the good folks at Cann—the…

Dylan Pavlik, June 18, 2025

Culture

Celebrity Chef And Food Network Star Anne Burrell Dies At 55

Celebrity Chef Anne Burrell—known for her signature spiky hair, culinary talent, and longtime role as host of Worst Cooks in America—tragically passed away on Tuesday,…

Dylan Pavlik, June 17, 2025

Eating Out

Wendy’s And Takis Team Up For Fiery ‘Fuego Meal’

Wendy’s is putting a sizzling spin on its classic Spicy Chicken Sandwich with the help of Takis. The two have fusion ha’d to create a…

Ayomari, June 17, 2025

Culture

Pizza Craving Ends With $1 Million Win For Retired California Vet

Imagine going out for pizza and walking away $1 million richer—that’s exactly what happened to 72-year-old retired veteran McKinley Nelson from California. While out with…

seannen, June 17, 2025

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