479° Popcorn: Fleur de Sel Caramel

“Fleur de Sel is harvested by hand from salt evaporation ponds on the coast of Brittany in France. Unlike factory-manufactured salts, these natural salt crystals are delicate and flaky, with a subtle hint of oceanic flavor. We drench fluffy organic popcorn in smooth, buttery caramel and sprinkle the Fleur de Sel on top, for a delicious interplay of sweet and salty. As you nibble your way through the box, we invite you to pour yourself a glass of champagne and ponder the French paradox.”

More content

Eating Out
Taco Bell’s Mexican Pizza Gets A Cantina Chicken Upgrade
It’s always news whenever Taco Bell gets creative with its Mexican Pizza. The new Cantina Chicken Mexican Pizza lands nationwide on May 21, stacking the…
,
CultureProducts
This Graduation Cap Lets You Sip While You Celebrate
André California Champagne is ready to celebrate college graduation season with its take on a drink hat.  Inspired by the tradition of decorating graduation caps,…
,
CultureEating Out
This Post-Apocalyptic Supper Club Might Be The Most Insane Part Of EDC
The immersive, dystopian dinner experience Salvage City Supper Club returns to the Electric Daisy Carnival (EDC) grounds in Las Vegas. Marketed as a show within…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox