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World-Renowned Chef José Andrés Partners With Goldbelly To Bring His Distinct Spanish Cuisine To Your Home

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Chef José Andrés has made a name for himself as a culinary giant, whether it be through his gastronomic innovations, pioneering authentic Spanish cuisine in America, or his noble humanitarian work through World Central Kitchen. Now, thanks to a partnership with Goldbelly, you can have Chef Andrés' distinct Spanish food experiences sent directly to your home.

For a chef of José Andrés' caliber to make his style of food available for nationwide shipping is tremendous, as now accessibility won't be a hurdle for many folks who have yearned to try his cooking. His signature dishes will be available through Goldbelly in the form of Spanish meal kits and items like a Tapas and Burnt Basque Cheesecake. Check out the enticing details below:

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  • José’s Iconic Paella Dinner Kit (serves 3, $179 + free shipping): A symbol of Spanish cuisine, this kit includes all of the ingredients you need to replicate Chef José’s’ iconic Paella de Gamba Roja with succulent red shrimp. 
  • José's “Secretly” Perfect Iberico Pork Steak Dinner (serves 4, $199 + free shipping): Featuring the prized “secreto Iberico de bellota” cut of pork from the Iberico pig’s shoulder, this beautifully marbled, juicy pork steak kit includes a side of traditional aioli sauce and vibrant pan con tomate. 
  • Spanish Ribeye Steak Dinner Kit (serves 6, $329 + free shipping): A decadent steak dinner featuring Wagyu ribeye with a side of a crisp salad with gem lettuce, spring onions, smoky confit piquillo peppers, and a sherry vinaigrette. 
  • Tapas the José Andrés Way (serves 4-6, $179 + free shipping): This kit includes everything to make the ultimate “tapeo” experience at home with some of Chef José’s favorite bites, including chicken croquetas, a loaf of airy Pan de Cristal for pan con tomate, nutty Manchego cheese, aged Ibérico ham, salchichón ibérico de bellota, and chorizo ibérico de bellota
  • Burnt Basque Cheesecake (serves 12, $119 + free shipping): This decadent cheesecake is baked at a high temperature for a golden exterior and a smooth, creamy center with notes of nutty caramel.