Could These Shrimp Cocktail-Flavored Chips Be This Summer’s Snack Hit?

If summer makes you think of lobstah rolls, sailing and bonfires, then Nantucket Crisps’ South Wharf Cocktail Sauce chips are made just for you. 

The island-inspired chip company got the inspiration from Britain’s popular prawn cocktail potato chips. Nantucket Crisps Co-Founders Hayden Arnot and Sara Jemison wanted to introduce a similar flavor experience to American consumers.

To bring the flavors stateside, they relied on a beloved New England appetizer, shrimp cocktail. The result is a tangy sweetness reminiscent of chilled cocktail sauce on a warm summer day.

Arnot and Jemison grew up spending summers together on Nantucket, hence the brand name. Established in 2022, Nantucket Crisps are made in small batches and are gluten-free, NON-GMO, dairy-free, and Kosher.  

Nantucket Crisps’ South Wharf Cocktail Sauce Potato Chips are available now at participating retailers.