This Guy Deep-Fried Tomato Soup Into His Grilled Cheese Balls, The Results Were Stunning

Nick at DudeFoods found his way into an arts and crafts store one afternoon and came out of it with a cake pop mold. He immediately began to tinker with ideas on what to cook with it. Like the internal workings of a clock he came up with:

Tomato Soup Stuffed Grilled Cheese Balls.

Taking a syringe, he added the tomato soup into the molds and placed them in the freezer. Once the soup balls were formed, he wrapped a layer of bread-cheese-bread around them. Basting it in butter, the balls were thrown into the deep fryer until a nice golden-brown color was formed.

Amazing.  Just be careful when you take the first bite. Maybe let them cool a bit first.