After its test debut in Florida and Seattle last summer, Subway's shamelessly indulgent, Fritos-stuffed Enchilada Melt has finally made its way nationwide, available throughout the month of February. It's shredded chicken soaked in enchilada sauce and topped with melted cheese and crunchy Fritos.

Truth be told, we've been anxiously scoping our local Subway since last week in hopes of sneaking a peek. No dice, but we are happy to report the sandwich was well worth the wait. Even after sitting for a good five to ten minutes, the Fritos still maintained a decent amount of crunch. We also dressed ours in jalapeno cheese bread, chipotle sauce, and pepper jack cheese for a little extra spice, though the enchilada sauce by itself was nothing to sneeze at.


For those in the mood for Italian over Mexican, there's also a new series of "Flatizzas" (pizza toppings on flatbread) available, including cheese, pepperoni, "Spicy Italian," and veggie.

Dominique Zamora

Dominique would be a foodie if she had money to pay for food. For now, she gets by just looking at food photography, which results in at least one more starving journalism student every time Instagram breaks down.