Upscale NY Venison Served On Saddam Hussein’s Plates

You’re looking at venison drizzled in date syrup that is to be served at New York’s upscale eatery Park Avenue Autumn this season. What you may not realize about this particular iteration of the Iraqi delicacy is that it is being served on plates once owned by the infamous Iraqi dictator Saddam Hussein.

Park Avenue Autumn is famous for seasonally changing its decor and menu, and is also recognized for its various art collaborations — this dish being part of a project they’re calling Spoils. The restaurant explained the concept behind Spoils in a press release stating “As symbols of the past, they represent the rich and complicated history of a place long misunderstood by its invaders.”

No word yet on a price tag for the meal served on looted artifacts, but rest assured, given the restaurant’s upscale target market, historical and monetary value of the plates, they’ll fetch a more than meaty price tag.

(via Huff Post New York)

More content

Eating OutInnovation
Yelp’s ‘Menu Vision’ Aims To Take The Guesswork Out of Dining
Menus are supposed to guide you. Lately, they mostly leave you guessing. Unfamiliar dish names. No photos. Descriptions that feel like inside jokes you weren’t…
,
Eating Out
Jack In the Box Celebrates 75 Years By Re-Releasing Its Cult-Favorite Menu Items
Jack in the Box turning 75 isn’t just a birthday. It’s a reminder that this brand has survived by being loud, irreverent, unapologetic, and weirdly…
,
Eating Out
Taco Bell’s Crispy Chicken Nuggets Return, This Time With Diablo Ranch
Some time ago, Taco Bell made an unexpected move: it decided crispy chicken was going to be part of its identity. Not a test. Not…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox