Deep Fried S’mores

The offspring of a young man who is overcome with separation anxiety with his deep fryer — Deep Fried S’Mores.  What was the goal of our friend Nick‘s experiment? He wanted to overcome his issues with regular s’mores and the graham crackers falling apart upon the first bite, ending up with chocolate and/or marshmallow all over his fingers.

The quest included high hopes of the deep-frying process softening the graham crackers, and ultimately creating a wrapper around the entire S’more with the egg roll wrappers. The conclusion They tasted great, the graham crackers softened up — the only alteration that could be made would be the addition of more chocolate and marshmallows, considering you are doubling up the carb part of the dish (by adding the deep-fried eggroll wrapper).

 

 

More content

Eating Out
Papa Johns Tested A New Protein Crust Pizza
This year looks to be all about protein and Papa Johns is the latest fast food chain to hop on the growing trend. The pizza…
,
CultureProducts
OREO & Marvel Release Color-Changing Cookies
If you’re a fan of both OREO and Marvel, then you have double the reasons to be excited. The two have announced “Stuf of Legends…
,
Eating InProducts
Heinz Has A New Ketchup Keg For All The Ketchup Obsessed
Heinz is serving up its iconic condiment in a MUCH larger format via its KegChup. Yes, it’s a keg of Heinz ketchup.  Inspired by the…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox