Today is 3/14, So Eating These Cinnamon ‘Pi’ Fries Is Totally Justified

Happy Pi Day, y’all! While today is the perfect opportunity to nerd out with fellow π fans, it’s also a great excuse to whip up these awesome fried bits of goodness. This recipe takes your average ho-hum 3/14 pie and takes it up a notch.

You know those extra dough scraps you get when making the dessert? That’s where these genius pie fries are born. Just take the excess crust, slather on some butter, top with cinnamon and sugar and pop those bad boys in the oven until golden brown. The best part? You dip them in jam. Can we get an aww yeah?!

Learn how to make ’em here.

H/T Serious Eats + PicThx Cakespy

More content

InnovationProducts
‘Hero Gum’ Turns Chewing Into A Life-Saving Act—Here’s How It Works
Doublemint has partnered with Gift of Life Marrow Registry and Labcorp, a leading laboratory services company, to introduce Hero Gum, the first-ever gum brand to include a blood…
,
Eating Out
Burger King Is Giving Away Free Whoppers For A Whole Week—Here’s The Move
The Whopper isn’t just a burger, it’s Burger King’s crown jewel. That flame-grilled patty, the hit of mayo, crisp lettuce, juicy tomato, pickles, ketchup, and…
,
Products
Leinenkugel’s Turns Its Iconic Summer Shandy Into An Ice Cream Sandwich
Leinenkugel’s Summer Shandy has long been a seasonal staple–it’s even in the name. Now, the Wisconsin beer brand has created the frozen treat to beat…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox