Candied Yam-filled Pecan Cupcakes

With Thanksgiving just around the corner, you best believe some of the best Foodbeast dishes are going to be coming out of every corner of the Internet! Today we take a look at this amazing pecan cupcake filled with spiced candied yams and topped with toasted mini marshmallows. Thanks to the crafty instructions by our friend Megan Seling, you’ll be able to make about 20 of these cupcakes in no time!

More content

Eating Out
Costco CEO Promises That Its Price Of Hot Dogs Will Never Change
Costco isn’t touching the price of its iconic hot dog, at least not anytime soon. In a recent Instagram clip, Costco CEO Ron Vachris made…
,
Eating Out
Taco Bell Debuts Crispy Chicken Crunchwrap Slider
Taco Bell shrinks one of its biggest icons into something a little more snackable. Enter the Crispy Chicken Crunchwrap Slider, a compact remix of the…
,
Eating OutPartners
10 Years Later, The Voice Behind Del Taco’s ‘FRE SH A VOCA DO’ Tells Her Story
Somehow, it’s been ten years since ‘FRE SH A VOCA DO’ and its tie to Del Taco first entered the chat. What started as a…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox