There’s something comforting about a marketing team that totally gets its customer base and makes us feel like putting tons of french fries in our ice cream is a-okay.

Wendy’s just gets us.

“There is nothing better than a Frosty, and nothing worse than an empty Frosty cup,” said Liz Geraghty, Wendy’s vice president of brand marketing, in a press release. “With the Frosty Waffle Cone, you can enjoy America’s favorite treat for a few more delicious moments. It’s the biggest thing to happen to the Frosty since fries!”

Girl, we couldn’t have said it better ourselves.

Last August, we reported the cones being tested by at least one Wendy’s location in Portland, Ore., and now it seems our favorite fast food redhead is finally ready to take the creation mainstream, just in time for summer.

Featuring the iconic creamy mix of fresh milk, rich cream and cocoa – in both Vanilla and Chocolate flavors – the Frosty Waffle Cones are now available at at all Wendy’s restaurants in North America, with an SRP of $1.49. Both flavors average around 300 calories, or about 100 calories less than the regular medium cup Frosty.

PicThx Wendy’s FB