A Simple Kitchen Trick Will Change The Way You Peel Potatoes

Peeling potatoes sucks. It seriously sucks. Unfortunately, the starchy veg is the base of tons of recipes and has many other uses outside cooking. Luckily, our buddy Davy from Make Sushi figured out a way to peel potatoes that no only saves you a headache, it’ll give your potatoes much more flavor.

Start by slicing around the potato skin in a circular motion with a sharp knife. Then, throw the potatoes into some boiling water and let them cook. After your potatoes are removed, you just simply have to pinch the potato skin and it comes off almost instantly.

No mess, no stress and more flavor. The best part is you now have potatoes to work on all kinds of awesome recipes. Check out the video below.

The Best Way To Peel Potatoes

Our guy Make Sushi jumping in real quick and showing us his trick for peeling potatoes (this way is also dope for getting more flavor in there during the boil!).#foodbeast: https://www.youtube.com/watch?v=af3dEbAd4Os

Posted by Foodbeast on Monday, November 9, 2015

More content

Eating Out
Taco Bell Is Making A Much Bigger Push Into Energy Drinks
Taco Bell is getting increasingly serious about becoming your afternoon caffeine plug. The chain has launched three new energy drinks nationwide, each packing 120 milligrams…
,
Culture
Wiz Khalifa And His Mom Explain The Pittsburgh Food Tradition The Rest Of Us Are Missing
It’s been over 15 years now since Wiz Khalifa made Kush & OJ an aspirational lifestyle that we all could achieve just by matching his…
,
Products
Reese’s Puffs Just Turned A Classic Lunchbox Combo Into Its Newest Flavor
Reese’s has announced a new addition to its Reese’s Puffs cereal line, and this time, it’s inspired by the nostalgic flavor of Reese’s PB&J Cups,…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox