Starbucks Reveals New Seared Steak Breakfast Burrito Along With Protein Bowls

Starbucks announced this morning that they’re adding a completely new summer menu to their line up. One item, specifically, will definitely catch the attention of anyone looking for a hearty breakfast along their morning commute.

The java giant revealed that they’ll be adding a Seared Steak and Tomatillo Wrap for anyone who welcomes the warm embrace of beef paired with the velvety cuddle that only scrambled eggs can bring. The new item boasts seared chunks of steak, cage-free scrambled eggs, caramelized onions, and tomatillo salsa inside a warm tortilla.

Steak and eggs is a pretty fine way to start the day off, if we do say so ourselves.

Joining the “wrap” will be a pair of high-protein lunch bowls: Chicken & Quinoa with Black Beans & Greens and Vegan Lentils & Vegetables with Brown Rice.

Starbucks has also added a hefty lineup of new beverages to their drink menu. Coffee options include an Iced Cascara Coconutmilk Latte & Iced Coconutmilk Mocha Macchiato. On the tea end of the beverage additions, Starbucks has added various Teavana Shaken Iced Tea Infusions. You can find the new summer menu line up now at participating Starbucks locations nationwide.