General Mills Is Getting Rid Of All Artificial Colors From Their Cereals

General Mills has announced they’re getting rid of artificial ingredients. This means the company’s cereals will no longer feature all the bright colors at typically come with artificial flavors and colors.

No longer will the brand be associated with artificial dyes like Blue 1, Yellow 6 and Red 40. Among the cereals that will be affected with this change are Cocoa Puffs, Reese’s Puffs and Trix. Changes will be implemented by the end of this year.

According to General Mills, the cereal’s colors will now come from fruit and vegetable concentrates as well as spices.

Reeses-GM-Puffs

General Mills released a product shot of Reese’s Puffs as they look now with a projected look as to how they’ll look once the artificial coloring is removed and natural colors are utilized.

The two look pretty much identical.

However, cereals with blue and greens in them like Trix will no longer feature the two colors. The difficulty in replacing the artificial blues with a natural alternative means that General Mills is dropping the color entirely. No blue means no green, either.

Expect to find the new, more natural cereals in grocery store shelves sometime at the end of this year.

 

More content

Eating InInnovation
Gelato Boats Are a Real Thing in Sicily—And Yes, They’ll Pull Up Right To You
There are lots of must-see attractions and things to do in Sicily, and experiencing authentic gelato is definitely on that list. Created in Italy during…
,
Eating In
This Game Could Win You Free Dumplings For Life
Forget lottery tickets, forget sweepstakes—this might be the most important game you’ll ever play. MìLà, the modern Chinese food brand known for its restaurant-quality soup…
,
CultureEating In
Marshawn Lynch’s ‘Yeast Mode’ Cookbook Is Pure Beast Mode In The Kitchen
Marshawn Lynch isn’t just running over linebackers anymore—he’s coming for your taste buds. “Yeast Mode,” the debut cookbook from the legendary running back, is equal…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox