Starbucks Has Added A New Ingredient To Their Latest Coffee Collection: Olive Oil

Photo: Starbucks

Have you ever heard of someone adding a tablespoon of olive oil to their coffee every morning to boost health? Well, Starbucks CEO Howard Schultz picked up the idea last year while exploring the Italian countryside and now wants the world to join in the movement.

Introducing Starbucks Oleato, the newest line of coffee drinks from Starbucks that features olive oil as an ingredient. The lineup is adding three new menu items to Starbucks’ arsenal of favorites: the Oleato latte with oat milk, the Oleato golden foam cold brew, and the Oleato ice shaken espresso with oat milk. Coffee lovers can expect to see these products in select Southern California stores soon with a nationwide rollout on the horizon.

“It is one of the biggest launches we’ve had in decades,” Schultz explained. “Rather than a flavor or a product, it’s really a platform.” This new caffeine experience from Starbucks could be the next big step in the evolution of your morning cup of Joe.

More content

Eating Out
Cava Announces Its First-Ever Seafood Option
After reintroducing white sweet potatoes, Cava is giving customers the brand’s first-ever seafood option, Glazed Salmon. The protein-packed pick represents a natural evolution for the…
,
Eating Out
Taco Bell Drops Zab’s Chicken Ranch Nacho Fries
Taco Bell is bringing heat back to its Nacho Fries with the new Zab’s Chicken Ranch Nacho Fries, now available nationwide. The build starts with…
,
Eating Out
El Pollo Loco Hops In The Chicken Tender Chat With ‘Loco Tenders’
El Pollo Loco is putting its spin on chicken tenders with the launch of Loco Tenders, hitting menus nationwide April 23. The brand previewed the…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox