Red Lobster Continues Menu Expansion, Adds Spicy Seafood Boil Flavors

Photo: RL Investor Holdings LLC.

Following the recent revamp of Red Lobster’s menu, the young CEO, Damola Adamolekun, has announced three new spice options for its viral seafood boil. Customers can test their heat tolerance with original, spicy, and extra spicy. 

If that weren’t exciting enough, Red Lobster is adding two totally new seafood boil flavors to the menu: Old Bay & Parmesan. Customers can now add sausage to their boils, too. 

What people seem to like most about Adamolekun is that he appears to actually listen to Red Lobster customers. The changes being made are in direct response to what customers are asking for, and they’re occurring almost immediately. 

Red Lobster’s comment section is delivering results, rather than simply serving as a black hole where followers are ignored. Stop by Red Lobster today to try the new seafood boils, which range from $39.99 to $54.99.

More content

Eating Out
Which Airlines Have The Safest Tap Water? A New Study Breaks It Down
After you read this study, you’ll want to start traveling with your own water. Over the course of three years, from October 1, 2022, to…
,
CultureEating Out
Taco Bell Turned Its Menu Into Tiny Collectibles You Can Actually Build
Taco Bell wants you to know it’s okay to play with your food.  The fast food chain has teamed with MGA’s Miniverse to cook up…
,
CultureEating Out
Dunkin’ Launches Protein Refreshers With Megan Thee Stallion
Dunkin’, with the help of superstar “hottie” Megan Thee Stallion, is kicking 2026 off with a slew of new protein-boosted beverages. As the face of…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox