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Meet The Doughnut That Wants To Be An ‘Everything Bagel’ So Damn Badly

Everything-Bagel-Doughnut

When in a morning rush, sometimes the choice between a bagel or a donut can be a tad overwhelming. What if there was a way to get the delicious fried texture of a donut with the savory flavors of an Everything Bagel?

New York-based doughnut spot The Doughnut Project created a new breakfast pastry they're calling the Everything Doughnut. It's made with a cream cheese glaze, sesame seeds, poppy seeds, pepitas, garlic salt and sea salt.

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Initial reactions from the doughnut claim that it's more of the sweeter end than the savory, but overall still pretty tasty.

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Definitely need to try this for ourselves. Anyone NYC readers want to send us some?