This Fried Tomahawk Steak Has Us Drenched In Meat Sweats
Fried. Tomahawk. Steak. The concept alone has my brow forming beady droplets of meat sweats; my whole face glistening like the perfectly medium rare cut that food content creator Ninjacue reveals to the camera after slicing into his freshly deep-fried masterpiece.
The blueprint to this colossal cache of crisp lies in a simple coating of mayo and pork panko crumbs over the tomahawk steak. What results is a meat lover’s totem, calling all carnivores to this feast.
