These Brilliant Shot Glasses Are Made With Bacon & Chocolate

Edible shot glasses are the mess-free future of nights you can’t remember, with the people that you won’t forget.

We’ve seen chocolate shot glasses, and even bacon shot glasses before, but now the two have been beautifully combined to form one perfect booze-bearing vessel.

Natasha Rogers of “Through The Eyes Of My Belly” is blasting through the blogging door and introducing herself with a kick-ass recipe for bacon-chocolate shot glasses.

In genius MacGyver-fashion, Rogers uses a toilet paper core, tinfoil, along with twine to help mold and keep the shot glass together. She then wraps thick-cut bacon around it while covering the inner bacon layer with milk chocolate.

Rogers pours a mix of Kahlua and milk in these shot glasses, but if you want to throw in something like a disgusting Jagerbomb, we can’t stop you.

If you’re ready to be the life of your next party, check out the full step-by-step recipe on “Through The Eyes Of My Belly.”

h/t 7 Deadly