Chego Restaurant Reveals the “Piña Krackalada”

Ready to get your drool-ducts in check? Chego Restaurant has just revealed their latest dessert item, and it’s called the Piña Krackalada. This fun little dessert is made from a bed of warm, sweet, Korean coconut sticky rice topped with caramelized pineapple, puffy rice krackle and sesame seeds. Ready? This dessert will run you about $5, but it definitely looks worth the flavor!

 

More content

Eating Out
Jack In The Box Rolls Out Matcha For Its 75th Anniversary
Matcha keeps finding its way into fast food menus, and Jack in the Box just made it official. As part of its 2026 lineup, the…
,
Eating Out
Subway Is Giving Away Free Footlongs If You’re In the Middle Seat Of A Plane
Southwest Airlines recently announced it was ending its open seating policy, which means many of its travelers will be assigned a middle or “sandwich” seat.…
,
Eating OutInnovation
Yelp’s ‘Menu Vision’ Aims To Take The Guesswork Out of Dining
Menus are supposed to guide you. Lately, they mostly leave you guessing. Unfamiliar dish names. No photos. Descriptions that feel like inside jokes you weren’t…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox