Whataburger Launches a Plethora of New Limited Time Only Items

Whataburger, the privately held burger chain with nearly 700 units is flexing a new wave of limited-time only menu items for the beginning of the 2011 year. According to the friends over at BurgerBusiness, we’re now savvy to the brand’s region-specific deals. Locations in the Arizona, New Mexico and western Texas will get to try a new Green Chile Double burger (1,020-calories, 64 grams of fat, two beef patties, Monterey Jack and American cheese and green chiles) plus two new spicy morning items in the form of a Chorizo Taquito (scrambled eggs, chorizo, American cheese jalapeño and picante sauce in a rolled tortilla) and a Breakfast on a Bun (fried egg, chorizo, American cheese and jalapeño on a bun).

Oklahoma and eastern Texas will also receive the chorizo breakfast options mentioned above, along with a Hot Chocolate Pie. Specific to the region, though, is a new Steak Sauce Double burger, a 1,030 calorie, 62-fat gram sandwich with two beef patties, two bacon slices, American cheese, onions and steak sauce.

The last six states that the chain is prevalent in, Arkansas, Louisiana, Mississippi, Alabama, Georgia and Florida, are also receiving the Steak Sauce Double burger with a region specific Cinnamon Raisin Biscuits (available 11 p.m. to 11 a.m.).

More content

CultureProducts
Bear Cup Mania Is Real, And Every Brand Has Entered The Chat
Starbuck’s holiday-themed Bearista Cup has become all the rage with consumers standing in lines prior to stores opening to get their hands on one of…
,
Eating InProducts
Heinz Now Has A Gravy Squeeze Bottle
The best thing about Thanksgiving is the leftovers… after the family, friends, etc. Well, Heinz is enhancing those day-after delicacies with its new Leftover Gravy,…
,
Eating Out
McDonald’s Just Dropped A Grinch Meal That Includes Dill Pickle Fries
McDonald’s is going full Grinch this holiday season, and honestly, it fits. December madness is coming for all of us, so Mickey D’s decided to…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox