I love this whole take one thing and make it into something else trend: cronuts, crouton cones, ramen burgers, ice cream bread. It’s both playful and more importantly, tasty. So I thought I’d try my hand at a transformation of my own with one of my favorite desserts: cake. And here’s what I wound up with: Red Velvet Cake Quesadillas. It’s like a quesadilla with a "tortilla" made with cake mix and the filling replaced with frosting. Drool. I started with a traditional tortilla recipe, but mainly followed the directions more so than the ingredients.
Red Velvet Cake Quesadillas
While my execution left much to be desired, these turned out surprisingly well. It’s a really fun and different way to eat cake. If you’ve got the time (and the tortilla rolling skills), you should definitely give it a go.