Baskin Robbins New Mother’s Day Ice Cream Tastes Like Freshly Baked Cookies

So, Mother’s Day is coming up, and Baskin Robbins is feeling nostalgic. In honor of the afternoons spent “helping” mom cook and sneaking licks of raw cookie dough, their featured flavor for May combines brown sugar ice cream and cookie dough ribbons to create a rather sweet confection that’s meant to taste “just like mom used to make.”

Unlike their traditional Cookie Dough flavor, which features small nibs of cookie dough in vanilla cream, the awkwardly named “Mom’s Makin’ Cookies” uses “Mom’s secret recipe of brown sugar flavored ice cream filled with chocolate chip cookie pieces, chocolate flavored chips, and a delicious cookie dough batter ribbon.”

Now if only Baskin Robbins sold cookies, so we could make cookie ice cream sandwiches out of the things. Mm, dat cookie, dough.

Picthx Baskin Robbins