Starbucks Japan Offers Tiramisu Frappuccino with Cream Cheese Mouse Instead of Whipped Cream
Starbucks Japan rolled out with a new Tiramisu Frappuccino, topped with crunchy cocoa biscuits, white chocolate brownies, and cream cheese mousse instead of whipped cream.
The new item comes in a white version featuring a white caramel creme base and a coffee version featuring the standard coffee frapp base. The drinks also come with wider straws to make sure the crumbled brownies and biscuits are able to pass through. Ugh, that just sounds like cake pastries blantantly disguising themselves as “drinks” and we want them right now! No fair, Japan. The limited-time only Tiramisu Frappuccino is available ’til July 4th, 2013.
The Chocolate Brownie Matcha Green Tea Frappuccino will also be available at Starbucks Japan, in case you need that tea fix . . . Wait, what did I just type? I’m not even comprehending. So many great things mixed together I can’t even handle it! Weekend trip to Japan this summer anyone?
H/T + PicThx BrandEating
