Separating an egg's yolk from its whites can be a super tricky thing to achieve -- a task that takes an adequate amount of dexterity. So what's a hungry folk to do when he or she has a recipe that calls for egg whites but no yolk?! Calm down, breathe and grab the Whisk' by designer Ivan Zhang.

This simple yet genius concept has all the handy components of a traditional whisk, except for its slight curvature on one side. The curve allows the yolk to get caught while the whites drip down and separate.

Basically, this kitchen gadget keeps everything clean, stress-free and totally easy! Unfortunately, Whisk' isn't on the market yet, but we're hoping these will become a kitchen essential soon.

H/T Yanko Design + PicThx A'postrophe Design