Crumbs Bake Shop, the nation's largest specialty cupcake shop, is jumping on the gluten-free band wagon in a big way. Going beyond simply adding a few gluten-free flavors to appease customers with the dietary restriction, the bakery is opening an entire location specializing in the gluten-free treats.

This new shop will be called Crumbs Gluten Free and will feature all the same cupcakes, cookies and pastries the bakery is known for as well as new items such as quiches, pies, breads and more, all 100% gluten-free. 

Returning to their humble NYC beginnings, this specialty shop is set to open Thursday, October 3rd in Greenwich Village located on 37 E. 8th St., between University and Broadway.