January 7, 2014 // 1:40 pm
Move over brioche. It looks like ciabatta’s the new bad bread on the block.
Beginning in February, Wendy’s will launch a new limited-time Ciabatta Bacon Cheeseburger, featuring a quarter-pound beef patty, oven-roasted chopped tomatoes, rosemary-garlic aioli, spring mix, Asiago cheese, applewood-smoked bacon, and of course, its toasted namesake.
January 6, 2014 // 3:23 pm
Tired of plain hamburger buns since your doctor won’t let you have anymore bacon-weave ones? Luckily, this burger bun is made entirely out of french fries pasted together to conform to your cheeseburger needs.
Nick from Dude Foods found a bag of frozen french fries at his local…
October 31, 2013 // 3:26 pm
Sonic recently upgraded their menu with four new spicy items. The new additions include the Southwest Chipotle Breakfast Burrito, Classic Spicy Chicken Sandwich, Island Fire SuperSONIC Cheeseburger (pictured above) and the Island Fire Spicy Chicken Sandwich
October 14, 2013 // 5:13 pm
We finally found the answer to curing your insatiable hamburger craving. Remember the Instagram diet? (Spoiler alert: it doesn’t work.) Well, this unlimited burger generator takes it to the next level.
Click at your own risk, and be ready for a mesmerizing, hypnotic, and somewhat nauseating…
July 24, 2013 // 11:19 am
We guess it had to happen eventually. Despite our most selfish wishes, Carl’s Jr.’s now-infamous “hand-scooped” Pop-Tart ice cream sammies that were first spotted testing in Southern California earlier this year have finally made their way across the country. Their continuing mission? To brighten the lives of lazy…
June 26, 2013 // 8:00 am
Pretty much every vegetarian has been accused of eating meat on the sly — which makes sense, since most meat eaters can’t picture life without steak (or hamburgers, or hot dogs, or bacon) and have a hard time understanding a voluntarily vegetarian lifestyle. But if you…
March 12, 2013 // 1:46 pm
It’s insanity, this breadless behemoth. It’s indulgence at it’s worst and finest. It’s a hotmess of bacon, beef and cheese — and we expect nothing less from Nick, the man behind Dude Foods.
After successfully creating a 100% Cheese Grilled Cheese Sandwich, Nick took it several steps further…
February 4, 2013 // 12:40 pm
Rootstock Cellars has devised a bottle of wine affectionately known as “Cheeseburger Red,” ($12.99) designed specifically with the patty in mind, and is described as, “smooth and jammy, bursting with red fruit that so perfectly compliment a slight char.” After all, why should…
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