One of our crazy Foodbeast Instagram followers just went off the absolute deep end into one of the most creative and kudos-inducing bodies of water we've never swum in.
Tym Bussanich has managed to create a hybrid onion ring and burger patty. He took a thick onion circle, covered it in bacon, and filled the center with burger meat before introducing it to a deep battering and deep-fry.
The result is the most euphoric innovation to happen to the burger patty we've seen in 2015. Thanks for changing the game, Tym:
