I've seen mac & cheese stuffed in a lot of things, dumplings and deep dish pizza crust, but never have I seen what Instagram chef Tym Bussanich just magician'd them into: mac & cheese-stuffed onion rings.
His simple recipe involves two slices of onions, separated, which will result in roughly 10 rings. He then fills them with mac and cheese, freezes them on a tin foil tray. After about 30 minutes of setting, he coats them in a beer batter, then a panko crust and finishes them off in the deep fryer until they're golden brown:
Other Tym Bussanich awesomeness: Burger Stuffed Onion Ring, McDonald's Cheeseburger Fries, Hashbrown Egg Bomb
