ABOUT THIS CHANNEL
Our most endearing channel, Cravings, covers a hodgepodge of delicious looking meals sent in from our awesome contributors. This channel began as a hodgepodge category of food items our editors were craving at any specific time, and has grown to encompass food that simply looks good, particularly of the savory variety.
August 14, 2014 // 5:09 pm
After the release of Jiro Dreams of Sushi, self-proclaimed sushi “experts” abounded. All of a sudden, the same people who gorged on cream cheese-stuffed Philadelphia rolls began eating nigiri with their hands instead of chopsticks and judging anyone who dared mix their wasabi and soy sauce.
Maybe it’s about…
August 14, 2014 // 11:53 am
Burger 21 is a fast-casual burger restaurant scattered throughout the Midwest and East Coast. The chain specializes in crafted burgers and milkshakes. The newest addition to their menu is a burger that incorporates the best parts of a Louisiana meal into its entirety. Yessir, a Bayou Burger.
August 13, 2014 // 12:18 pm
A Japanese restaurant has apparently found a way to combat the aging process, a leading cause of deaths among everyone since the beginning of time. The Tokyo eatery, Zenyaren, serves a variety of meat skewers frozen in blocks of gelatin collagen. So basically kabob lollipops you can literally continue licking…
August 13, 2014 // 10:42 am
There’s a fine line between fusion and crazy batshit insane. As outlandish as Korean x Mexican fusion may have seemed circa 2009, it still made enough sense to enough people to make Kogi Truck a thing.
Japanese x French Canadian cuisine may not have that same luxury. But thankfully…
August 12, 2014 // 11:06 am
Nick from Dude Foods has a gift for making us envious of his mouth-watering creations. It’s like this guy wakes up and has epiphanies that inspire him to make macaroni cheeseburgers and Doritos-crusted bacon.
This time he busted out the ol’ fryer and made a Deep Fried…
August 5, 2014 // 4:30 pm
Because regular bacon gets boring, Dude Foods has created Elvis Bacon. A take on the Elvis Sandwich, these are strips of bacon covered in a peanut butter glaze, and sprinkled with freeze-dried bananas.
August 4, 2014 // 6:20 pm
Sometimes, life presents challenges. Sometimes, those challenges come in the form of four cheese DiGiorno pizza and a stick of cookie dough. When these moments of truth happen, there will be those that rise to the occasion. Cue in: 26-year-old Michael J. Hudson.
The Detroit native saw
July 29, 2014 // 9:51 am
A popular Japanese snack known as Onigiri, was forcefully stuffed with a bacon cheeseburger and birthed something called a Bakudan Musubi Bacon Cheeseburger.
Onigiri is just a rice ball, wrapped in sea weed, and usually filled with a meat, similar to the Spam Musubi you see at Hawaiian restaurants…
TOP STORIES THIS WEEK